Goat Cheese

The Murray's Cheese Handbook

Sale Price: $9.06*
Retail: $12.95 (30% off!)
(Cooking.com Cookbooks)

Not long ago, few restaurants served a cheese course and supermarkets rarely offered anything but generic, mass-produced cheese.

Cheeses of Vermont

Sale Price: $15.36*
Retail: $21.95 (30% off!)
(Cooking.com Cookbooks)

This gourmet travel guide to the artisanal and farmstead cheesemakers of Vermont shows how the cheese is made, describes the different types of handcrafted goat-, sheep-, and cow's-milk cheeses, and tells you where and when to go to see them being made.